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    Trails and Cooking Episode 6

    By HikingOn | June 2, 2009

    Late Summer up on Hurricane Ridge in the Olympic National Park, Washington State, USA. For the full recipe, visit blog.trailcooking.com

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    Topics: Hiking | 4 Comments »

    4 Responses to “Trails and Cooking Episode 6”

    1. NCHiker1970 Says:
      November 30th, 2008 at 5:55 am

      I wrote it all down and am going to dehydrate what I need and next time we go out I am going to try it! Maybe sooner and on the back porch. Maybe even going to add some mushrooms. Will let ya know how it turns out. Thanks for the tasty idea.

    2. NCHiker1970 Says:
      February 12th, 2009 at 3:06 am

      Toldya I would let ya know! This was one tasty dish! We had it for supper tonight. The only thing is I cooked this over a Featherfire alcohol stove.
      Sarah I thank you for these great videos and yummy ideas!
      Drak

    3. nuckkingfuts Says:
      March 3rd, 2009 at 10:41 pm

      man that looks really good.

    4. PhouFoo Says:
      March 22nd, 2009 at 10:47 pm

      well im not gonna carry around 50bags for a one week trip…

    Comments